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  1. 蒂耶莎·戴维斯(tyiesha davis)

    惊人…我的家人喜欢这个..我的女儿正在锅里吃饭,第二天我丈夫下班打来电话提醒我他在午餐期间爱我。…我确实使用了干燥的绿色通用调味料,因为我找不到原始的一些配料,但是还是很棒。…简单快速又美味..来自一个有两个工作但仍然喜欢像往常一样烹饪美食的妈妈…

  2. 艾丽西亚

    哦,谢谢你分享这个令人垂涎的食谱。因此,我尝试了一下,但我的错误是我从一开始就将意大利面煮得太多,并且不允许我煮椰浆。但是我喜欢它的味道,它确实散发出加勒比海的味道,而且味道刚好在您的嘴中爆发!再次感谢!接下来,我将尝试roti-祝我好运。
    你真幸福

  3. fsb

    When does the thyme come in? You have it listed twice in the ingredients, but it’s not present at all in the instructions.
    谢谢!

    • Alica

      Thanks for letting me know! I’ve updated the instructions with where to add the thyme leaves :).

  4. 沙巴那

    我绝对喜欢Rasta 意大利面。我从未见过此版本的食谱,因此迫不及待想尝试一下。我通常使用Knorr Parma Rosa制成并加入奶酪。始终充满奶油和风味。肯定会很快尝试此版本。

    • Alica

      嗨Shabana,
      哦,是的!它’帕尔玛罗莎真好吃。我在这个版本中使用椰奶是因为’从我的饮食中减少了乳制品,但您也可以用浓奶油代替椰奶。希望您喜欢的话可以尝试一下!

      • 尼特

        Hi 艾丽西亚, if I use Parma Rosa with the coconut milk, how would that work? And should I add cheese with it or would that be too much flavors?

        谢谢!

        • Alica

          嗨尼特

          I have never made this dish with parma rosa sauce. I’ve only used coconut milk or heavy cream. You can definitely add cheese in the milk mixture if you’d like. I think white cheddar or parmesan would be great!

  5. 蜜雪儿

    I tried this yesterday and love it. I’m not a fan of penne pasta so i’ll try linguine next time. Thank you for the recipe

  6. 卡兹

    hi just wondering where you can buy the Palma rosa sauce from. I’ve looked in all the supermarkets

    • 蒂娅·安妮(Tia Annie)

      Target. Knorr’s Parma Rosa. I add it to the coconut milk. Delish!

  7. 达里利莎·埃泽尔

    Is there any alternative that I can use for the green seasoning, really want to try the recipe just don’t have the time to make the green seasoning.

  8. 凯特雷丝(Katrese W.)

    我的天啊!!我昨晚做了这个,本可以打自己好极了!我用了一半椰奶,一半浓奶油和芦笋,真是太神奇了!我一家人吃光了!从来没有想过要使用椰奶。谢谢!

  9. A

    Accidentally mixed 2 recipes up, and ended up adding Parm cheese to the coconut milk. It came out great! Didn’t realie the mix up till 2 weeks later when I wanted to make it again!

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