艾丽卡'的Pepperpot-加勒比海家庭食谱

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虾和西兰花炒

圭亚那炸波拉鸡

简单的巧克力蛋糕

烤混蛋三文鱼

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糖糖烤肉：我童年的味道

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嘿！

我叫Alica，很高兴您在这里！我是Alica's Pepperpot的编辑，食谱开发人员，食品摄影师和食品设计师。该博客的食谱范围从传统和感伤到现代和有趣。我最受加勒比成分以及如何以独特方式使用它们的启发，同时又将注意力集中在我长大的饮食上。阅读更多…

让’s Connect

Instagram的的饲料

纽约：圭亚那美食。 Hi everyone! I am so

纽约：圭亚那美食。

Hi everyone! I am so excited to share this article with you. A couple of months ago I was asked to pitch Guyanese cuisine to represent New York on this list. There are endless possible options of cuisines to represent New York, a food capital of the world. I had hope, but didn't think they would choose Guyana for this placement. The Condé Nast editors loved my pitch and decided to go with it! They asked me to write the piece so that it would be as honest and representative of Guyanese cuisine in NYC as possible. The editors were interested and curious and wanted to understand every dish/ingredient I listed, down to cassava casareep.

In a time where we see very little representation for ethnic cuisines, I am very thankful for the opportunity to use my voice to represent my culture in this way.

Click the link in my bio to read and please feel free to share!

//www.google.com/amp/s/www.cntraveler.com/story/50-states-50-cuisines/amp

用土豆和虾仁炒辣酱煮熟

用土豆和虾仁炒辣酱煮熟 up some balanjay from the garden and bought naan from a nearby Indian restaurant. An easy 30-min meal (when you buy half the meal 😆). What's on your plate tonight? #alicaspepperpot
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//www.playbeta.cn/fry-baigan-sauteed-eggplant/

家庭什么食物会让您有家的感觉？虽然

家庭什么食物会让您有家的感觉？虽然 my parents and I live in separate homes, when I go to their place the aroma of curry cooking or geera and garlic frying breeds familiarity. I've learned so much about their lives through knowing the foods they ate and how they were prepared. These conversations are never formal either. While chopping onions, my father would drop snippets of how a dish was cooked back home. Listening with intention has allowed me to learn about the foods of my culture in a unique way. I think these days anyone can create a recipe, but it's the stories in the process that really give context to a dish.
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If I had a restaurant this plate would be on the menu and it would be called "home." Dhal, rice, with bounjal shrimp, fry bhaji and fry fish, $6.99. 😅
#alicaspepperpot

圭亚那松瓜虾白腹虾是一种

卡塔尔咖喱|我不'认为我的饲料永远都不会

卡塔尔咖喱|我不'认为我的饲料可能没有太多的咖喱照片！我的祖母做了我最喜欢的蔬菜之一-咖喱咖喱。准备工作很费力，但最终还是值得的。指尖等全部染色。 #alicaspepperpot

圭亚那炸南瓜和Dhal和米饭| Isn't th

圭亚那炸南瓜和Dhal和米饭| Isn't this the perfect comfort food? Also peep the fish cakes in the back. I used king fish and they turned out perfect!
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I've been on a social media break these last few weeks taking some time to focus on my family and self-care. Reflecting, learning, and planning. During my time away I've also been updating old recipes with new photos and revised measurements. Will be sharing in the coming weeks.
#alicaspepperpot

我们很多人每天都沉重地醒来

紫草☕|我的父母有一个巨大的图尔西广场

紫草☕|我父母在他们的花园里有一棵巨大的土尔西植物。以及无尽的发烧草（又名柠檬草）。这两种草药具有极大的健康益处。每当有人在我们家中患上任何疾病时，这就是我们煮的茶。检查我的故事，看看酿造有多容易。我还添加了柠檬皮，鲜姜，丁香和肉桂。它是您可以制作的最香，最愈合的茶之一。小时候，我曾经以为这是只有人喝的东西。现在看我大声笑。直阿姨的氛围！

鸡蛋和米饭|看看我与@th的合作

鸡蛋和米饭|看看我与@th的合作ebgdiaries for the discussion on this humble and delicious dish. *
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My parents recall memories of growing up in Guyana and getting an allotment of dhal and rice for the month. When they ran out, they had to find other things to cook that would make a complete meal, all while using very few ingredients. Dishes like khichri, oil & rice, and shine rice come to mind. What about you?
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Although I was not born in Guyana and did not have the same experiences, I'm thankful my parents made these dishes a regular part of our menu. It's helped me connect to my culture in a very unique way.

渴望更多？

烤和咸鱼

罗望子莫吉托斯

Tres Leches蛋糕

手风琴土豆

圭亚那式炒饭

奶酪酱和鸡蛋沙拉三明治

奶粉Peda

圭亚那式炒面

戈雅（Gujiya）–五香椰子营业额

布法罗鸡浸

页脚

让’s Connect

嘿！

我叫Alica，很高兴您在这里！我是Alica's Pepperpot的编辑，食谱开发人员，食品摄影师和食品设计师。该博客的食谱范围从传统和感伤到现代和有趣。我最受加勒比成分以及如何以独特方式使用它们的启发，同时又将注意力集中在我长大的饮食上。

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